Comments on: Raw Wild Garlic Houmous http://www.eatweeds.co.uk/raw-wild-garlic-houmous Wild food guide to the edible plants of Britain Sun, 05 Feb 2012 01:48:45 +0000 hourly 1 http://wordpress.org/?v=abc By: Robin http://www.eatweeds.co.uk/raw-wild-garlic-houmous/comment-page-1#comment-276 Robin Tue, 29 Dec 2009 09:29:47 +0000 http://www.eatweeds.co.uk/?p=547#comment-276 Mary: I've just added the tahini amounts to the list of ingredients. See above. Mary: I’ve just added the tahini amounts to the list of ingredients. See above.

]]> By: Mary http://www.eatweeds.co.uk/raw-wild-garlic-houmous/comment-page-1#comment-275 Mary Fri, 25 Dec 2009 22:35:10 +0000 http://www.eatweeds.co.uk/?p=547#comment-275 I love your website! I was wondering for this recipe how much tahini to put in? It's not listed under the ingredients... Thanks! I love your website! I was wondering for this recipe how much tahini to put in? It’s not listed under the ingredients…
Thanks!

]]> By: Claire Raikes http://www.eatweeds.co.uk/raw-wild-garlic-houmous/comment-page-1#comment-147 Claire Raikes Tue, 09 Jun 2009 11:31:35 +0000 http://www.eatweeds.co.uk/?p=547#comment-147 Me again Robin! Just to let you know, we've linked to this recipe here: <a href="http://www.dailybread365.com/members/dailybread365/blog/VIEW/00000002/00000108/A-Foragers-Raw-Wild-Garlic-Hummus.html" rel="nofollow">A Forager's Raw Wild Garlic Hummus</a> Me again Robin! Just to let you know, we’ve linked to this recipe here: A Forager’s Raw Wild Garlic Hummus

]]> By: Claire Raikes http://www.eatweeds.co.uk/raw-wild-garlic-houmous/comment-page-1#comment-145 Claire Raikes Tue, 09 Jun 2009 03:11:46 +0000 http://www.eatweeds.co.uk/?p=547#comment-145 oh my days! That looks/sounds absolutely divine Robin! Better get find me a source of chickpeas that will sprout - actually... may have to try this first with canned ones and I'll sprout some other seeds for extra enzyme goodness! Love the new site header by the way :o) <a href="http://twitter.com/blogangel" rel="nofollow">@BlogAngel</a> oh my days! That looks/sounds absolutely divine Robin!
Better get find me a source of chickpeas that will sprout – actually… may have to try this first with canned ones and I’ll sprout some other seeds for extra enzyme goodness!

Love the new site header by the way :o )

@BlogAngel

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