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Eat Weeds
Wild food guide to the edible plants of Britain
Wild Food Recipes
Cleavers & Aubergine Bake
Wild & Raw Sea Beet & Sorrel Houmous
Pickled Ash Keys
Raw Wild Garlic Houmous
1930’s Nettle Beer Recipe
Nettle & Ground Elder Gazpacho Soup Recipe
Noble Peasant’s Nettle Soup Recipe
Stinging Nettle, Carrot & Apple Juice Recipe
Lady’s Smock & Three Cornered Leek Salad
Ground Elder & Tempeh Recipe
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