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Eat Weeds

Wild food guide to the edible plants of Britain

Wild Food Recipes

Cleavers & Aubergine Bake

Wild & Raw Sea Beet & Sorrel Houmous

Pickled Ash Keys

Raw Wild Garlic Houmous

1930’s Nettle Beer Recipe

Nettle & Ground Elder Gazpacho Soup Recipe

Noble Peasant’s Nettle Soup Recipe

Stinging Nettle, Carrot & Apple Juice Recipe

Lady’s Smock & Three Cornered Leek Salad

Ground Elder & Tempeh Recipe

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