I love the flavour of Greater Plantain seeds (Plantago major). They have a mild, nutty taste. Greater Plantain seed is also pretty high in calcium. This recipe makes a superb snack.
Serves: Use a snack
Robin is a forager and self-taught ethnobotanist. He specialises in wild edible plants and has been running foraging courses throughout the UK since 2008. He travels extensively documenting and recording the traditional and local uses of wild food plants in indigenous cultures.