Eatweeds wild food foraging guide to Britain and Northern Europe

Eatweeds foraging guide

Guelder rose shrub drink

Home > Plants > Guelder rose For ages, I have been experimenting with making wild shrubs. A shrub is a cider vinegar drink popular … Continue

EP25: Edible acorns – the forgotten food

Acorns are a massive, under-utilised and forgotten food source. Join Robin Harford (your host) and Marcie Mayer (Europe’s foremost acorn food producer), as they … Continue

Pickled Rosehips

Home > Plants > Rosehip Ingredients Instructions

Acorns in an era of climate change

In this video, Marcie Mayer takes your around her oak farm in Greece and shows you behind-the-scenes how acorns are being used as food. … Continue

Acorns: a forgotten superfood

The use of acorns go back into the mists of time. An ancient food that unfortunately these days is sorely neglected. Marcie Mayer is … Continue

EP24: Nutritional cultural identity

Masanobu Fukuoka’s one-straw revolution inspired Krishna Mckenzie to start his own organic farm in Auroville, Tamil Nadu, India. In this interview he talks about … Continue